Chilli Con Carne: A Budget-Friendly and Luxurious Meal
Ingredients:
* 500g minced beef * 1 large onion, chopped * 2 cloves garlic, minced * 1 can (400g) chopped tomatoes * 1 can (400g) kidney beans, drained and rinsed * 1 tbsp tomato puree * 1 tsp chilli powder * 1 tsp cumin * 1 tsp paprika * Salt and pepper to taste
Instructions:
Step 1: Brown the Beef
Heat a large skillet over medium heat. Add the minced beef and break it into smaller pieces using a spatula or wooden spoon. Cook until the beef is browned, about 5-7 minutes.
Step 2: Add the Onion and Garlic
Add the chopped onion and minced garlic to the skillet. Cook until the onion is softened and translucent, about 3-4 minutes.
Step 3: Incorporate Spices and Tomatoes
Stir in the tomato puree, chilli powder, cumin, paprika, salt, and pepper. Cook for 1 minute, or until the spices become fragrant. Add the chopped tomatoes and bring to a simmer.
Step 4: Add the Kidney Beans
Drain and rinse the kidney beans. Add them to the skillet and stir well to combine.
Step 5: Simmer and Thicken
Reduce heat to low and simmer for 20-25 minutes, or until the chilli has thickened and the flavours have blended. Taste and adjust seasonings as needed.
Conclusion:
Making a luxurious and budget-friendly chilli con carne is simpler than you think. With a few simple ingredients and some time to simmer, you can create a hearty and satisfying meal that will warm you on a cold evening. So, gather your loved ones, savour the delicious flavours, and indulge in this culinary masterpiece.
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